I first came to Georgia in 2015 and fell in love with the country, its people, and its culture. I have traveled around all the regions, covering a distance of approximately 5,000 kilometers. Since 2018, I have been living in Tbilisi, where I have been studying the language, history, and architecture, as well as the regional traditions and ancient recipes of Georgian cuisine. I have been conducting lectures and seminars on the history of Georgia, writing articles about travel, and leading tours of Tbilisi and various parts of the country.